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HPSC Publications

Preventing Foodborne Disease: A Focus on the Infected Food Handler (2004)

File Size: (488kB)
Publication Date: 2004
 

Other Publications

  • Management of Outbreaks of Foodborne Illness (FSAI publication) 

Articles

Potential role of asymptomatic kitchen food handlers during a food-borne outbreak of norovirus infection, Dublin, Ireland, March 2009 - Eurosurveillance, Volume 16, Issue 30, 28 July 2011

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  • Appendix 1. Monkeypox Contact Tracing Classification and Vaccination Matrix 27 May 2022
  • Human Monkeypox Infection Management of Contacts 27 May 2022
  • Daily Monkeypox Quarantine/Active Surveillance Contact Chart 27 May 2022
  • Daily Monkeypox Active Monitoring Chart 27 May 2022

News

  • Monkeypox case confirmed in Ireland - latest update 28 May 2022
  • Update on hepatitis cases of unknown cause in children 25 May 2022
  • Frequency of reporting of the epidemiology of COVID-19 reduced 12 May 2022
  • National SARS-CoV-2 Whole Genome Sequencing Surveillance Programme Conference - Friday May 13th - Register now to attend in person or via live stream 10 May 2022

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